Tissot Cremant du Jura Blanc de Noirs

Stéphane Tissot’s fascinating personality between candid kindness and an incredible obstinacy lead him to become the most highly regarded of the regions’ leaders. Certified organic since 1999 and biodynamic since 2004, Stéphane’s estate is an example of natural practices. The Jura is part of the eight French regions using Crémant for their bubbly. Méthode Traditionnelle, hand harvesting, 1st juice after pressing and a minimum of a year of ageing “sur lattes” are the mandatory criteria to be eligible to this classification.

100% Pinot Noir - 25 years-old vines in average