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Raul Perez 'Ultreia La Cova de la Raposa' 2021 Bierzo Tinto

Raul Perez 'Ultreia La Cova de la Raposa' 2021 Bierzo Tinto

Regular price $99.00 USD
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Village: Valtuille de Abajo Vineyard: La Cova de la Raposa (trans. “Cave of the Fox”) Year of plantation: End of 19th century Hectares: 0.1 Altitude: 590 meters ASL Soil: Sandy Orientation: South Plant density: 5000 vines / hectare Varieties: Mostly Mencía with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet) and Doña Blanca Elaboration: Harvested at the end of August / beginning of September. Whole-cluster fermentation in open-top 700-liter barrel. 40-60 day maceration followed by aging in 228-liter barrique for 16 months. Bottled without fining or filtration. 93 pts Wine Advocate

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