Bodegas César Florido, Fino Sherry

Flor grows year-round in Chipiona making the Finos here very unique. Even more unique is the fact that this Fino is made from estate-grown palomino from the Balbaína and Miraflores vineyards.
Tasting Notes: On the palate this Fino is light and soft with a pleasing brackish quality that is due to the winery’s proximity to the Atlantic Ocean.
Grapes: Palomino
Solera Aging: 3 years
Vinification: Aged under flor in solera for 3years.
Serving Temprature Fino César Florido is best served cold (45°F).

Chipiona may be best known for Moscatel but there's also plenty of Palomino for dry Sherries too. In fact, the Finos produced here are very unique since the flor gros year-round. César Florido Fino is one such Sherry that is made from estate-grown Palomino sourced from the Balbaína and Miraflores vineyards. The proximity of the winery to the ocean gives this light and soft Fino a brakish quality.