2021 Fess Parker Santa Barbara Rieslng

VINEYARD SOURCES 70% from Camp Four Vineyard (Block 1 &, 3B), 30% from Rodney’s Vineyard (Blocks B1, A & O3) both located in the Santa Ynez Valley. BARREL AGING 100% Stainless steel tank fermented & aged. DESCRIPTION Riesling was the first varietal we planted on the Fess Parker Home Ranch in the late 80’s. Although it’s sometimes misunderstood, it’s a varietal we love working with and a wine that’s perfect to drink this time of year. At Fess Parker, we make two different styles of Riesling, one that’s completely dry and one in an off-dry style. This Santa Barbara County Riesling is an off dry wine, but it still maintains great acidity. It’s 100% stainless steel tank fermented and aged, making it extremely refreshing and easy to drink. It's also extraordinarily versatile and pairs well with many different cuisines.