2015 Chateau Grand Bos Graves Rouge

A blend of Cabernet Sauvignon, Merlot, Petit Verdot, Malbec and Cabernet Franc; extremely smooth, with great richness, aromatic complexity, and a sound structure. Well integrated notes of dark red fruit, tobacco, crushed herbs, and subtle minerality.

The wine is aged in oak barrels procured from the Allier which range between 2/3 new, depending on the vintage. The wine matures for 12 to 18 months. A final blend is then made from a selection of barrels.